Chinese Pan Bread
Ingredients 1 1/2 cup all purpose flour 1/2 cup of water (adjust to make thin sheet) Combine: 2 Tsp oil, 1/3 cup chopped green onion, 1 tsp salt Directions Spread oiled green onion over sheet, then roll up and cut into 3-4 section– depends on size. To make the bread flat stand the section on […]
Cinnamon Bread
Ingredients 1 cup milk 2 tablespoons butter or margarine melted 2 teaspoons cinnamon 1/2 cup sugar 3 eggs at room tempeature 1 package yeast 1 tablespoon salt 6 tablespoons sugar 6 1/2 – 7 1/2 cups flour 1/3 cup butter or margarine 3/4 cup water 1 egg white Directions Combine milk, water and 1/3 cup […]
Indian Fry Bread
Ingredients 3 cups flour 1 tbsp baking powder 1/2 tsp salt 1 cup warm water raisins (optional) Directions Combine dry ingredients in a bowl. Add warm water in small amounts and knead dough until soft but not sticky. Adjust flour or water as needed. Cover bowl and let stand about 15 minutes. Pull off […]
Hearty White Sandwich Bread
Ingredients 7 cups flour 4 teaspoons salt 3 teaspoons instant yeast 1 tablespoon olive oil (I measure this in, then the honey. That way the honey does not stick to the measuring spoon.) 2 tablespoons honey, or more to taste 2 tablespoons butter, at room temperature, plus for greasing the bowl or pan if desired […]
Southern Cornbread
Ingredients 1 Tablespoon of oil 2 eggs 2 cups of buttermilk 1 tsp. baking soda 2 cups of yellow cornmeal 1 teaspoon salt Directions Preheat oven to 450. Generously grease 9-inch square pan with oil. Place in hot oven while mixing batter. Beat eggs, buttermilk and soda. dd cornmeal; beat well. Add salt. Pour […]
« go back — keep looking »